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ASU’s Sustainability 2017 Highlights

This edition gives an update on the Julie Ann Wrigley Global Institute of Sustainability’s impact and progress in 2017. From creating a new Sustainable Foods degree to continuing the upward sustainability student enrollment trend, building international connections, and conducting award-winning research, this review highlights the institute’s growth on a global scale.

2017 Highlights in the News

Food's Bright Future

Food’s Bright Future


Riverbed Transformation

Riverbed Transformation


SolarSPELL Digital Library

SolarSPELL Digital Library


Prepping Tempe Leaders

Prepping Tempe Leaders


Illuminating Gender Equality

Illuminating Gender Equality


Make the Ala Wai Awesome

Make the Ala Wai Awesome


Nature-Inspired Designs

Nature-Inspired Designs


Student Saves Gloves From Landfill

Student Saves Gloves From Landfill


ASU, Phoenix Launch Incubator

ASU, Phoenix Launch Incubator