April 25, 2012
Their team, named FlashFood, earned a trip to the Imagine Cup Worldwide Finals in Sydney, Australia in July. Team members include senior biomedical engineering major Eric Lehnhardt, senior materials science and engineering major Katelyn Keberle, senior computer science major Steven Hernandez and senior marketing and sustainability major Jake Ervin.
April 20, 2012
TEMPE, Ariz,- April 20, 2012 – During its annual Global Sustainability Milestone Meeting on April 18th, Walmart announced that it is integrating the knowledge products produced by The Sustainability Consortium (TSC) into the retailer’s Sustainability Index and Live Better Scorecard. Walmart will use these tools to help its merchants evaluate suppliers and their products and collaborate to make the products on Walmart shelves more sustainable.
Walmart representatives expressed that they are particularly excited about integrating TSC’s Category Sustainability Profiles (CSPs) and corresponding Key Performance Indicators into their Sustainability Index this year. Both Walmart and Sam’s Club will be using these tools as a basis for ranking suppliers in a particular category according to their sustainability progress and to inform buyers about actionable opportunities for improvement.
April 18, 2012
Ostrom, a research professor and distinguished sustainability scientist at ASU and the founding director of ASU’s Center for the Study of Institutional Diversity, was the first woman to receive the Nobel Prize in Economics for her analysis of economic governance.
“Ostrom’s work sheds light on the direction society must follow to avoid misuse of shared resources, ‘the tragedy of the commons,'” writes TIME writer Robert Johnson.
April 10, 2012
InBusiness magazine writer Sue Kern-Fleischer noted that the “Net Zero” energy concept is getting “a lot of buzz lately.” She spoke with Arizona State University’s Mick Dalrymple and Harvey Bryan for a story in the April issue of the magazine, which is a collaboration of business organizations and entities in the metropolitan Phoenix area.
March 22, 2012
The future of the oceans, poverty alleviation, global trade, biodiversity and food security are among research areas that will be at the core of the “Planet under Pressure” (PUP) conference this month with more than 2,500 participants, including several scientists from Arizona State University’s Global Institute of Sustainability.
“The agenda for worldwide sustainability science will be set at this conference,” stressed Sander van der Leeuw, dean of ASU’s School of Sustainability and a PUP conference participant. “The whole of the research agenda for sustainability science for the next several years will be recast and the funding reorganized to take account of the discussions at this conference,” he said.
March 19, 2012
From Slate.com, this interview with Torie Bosch features Sustainability Scientist Sander van der Leeuw, dean of the School of Sustainability. Van der Leeuw will be a panelist at this weekend’s Future Tense event, Defining Resilience, where academics, policymakers, and other experts will discuss resilience in the environment, business, national security, even the Constitution. Bosch spoke to van der Leeuw about resilience in the Roman Empire, prehistoric Australia, modern ecology, and more.
March 16, 2012
TEMPE, Ariz. – Some 32 social scientists and researchers from around the world, including a Senior Sustainability Scholar at Arizona State University, have concluded that fundamental reforms of global environmental governance are needed to avoid dangerous changes in the Earth system. The scientists argued in the March 16 edition of the journal Science that the time is now for a “constitutional moment” in world politics.
Research now indicates that the world is nearing critical tipping points in the Earth system, including on climate and biodiversity, which if not addressed through a new framework of governance could lead to rapid and irreversible change.
“Science assessments indicate that human activities are moving several of Earth’s sub-systems outside the range of natural variability typical for the previous 500,000 years,” wrote the authors in the opening of “Navigating the Anthropocene: Improving Earth System Governance.”
March 14, 2012
Six Arizona State University masters students in diverse fields of study are participating in Diversity across the Curriculum (DAC), a class that equips them with the skills for transdisciplinary collaboration and effective communication of their research to the community. One of the students, Angela Xiong, is from the School of Sustainability.
March 9, 2012
Achieving carbon neutrality on American college and university campuses is not a matter for science alone. It has to be taught. And, in dealing with budget reductions coupled with enrollment growth, college and university presidents have learned that sustainability is also a good business model.
“We’ve all faced one big dilemma in the past few years,” said David Schmidly, president of the University of New Mexico, noting that UNM experienced budget cuts of about 20-22 percent, while at the same time enrollment increases of 15 percent.
“What we found is sustainability can be useful for teaching not only a paradigm to be a better citizen; we have found that sustainability is good business. It’s a good way to contain cost and save money,” he said, adding that UNM’s energy conservation program saved more than $8 million over just a few years.
February 15, 2012
Whether it’s building an oil pipeline, drilling for fuel in the ocean or “fracking” to flush natural gas out of the Earth, we’re often asked to believe the process is safe, when companies want to do something that could have big benefits. But that process also could be potentially disastrous for the environment.
Now, an economics professor at ASU’s W. P. Carey School of Business has a way for these companies to show the public that the risks will be managed – by requiring them to post the estimated costs of a spill or major environmental side effect ahead of time through the creation of refundable environmental bonds.
“If the risks are manageable, as proponents suggest, then raising the money for the bonds should not be a challenge,” explains V. Kerry Smith, an environmental economist, who is a member of the National Academy of Sciences. “In each case, the requirement for an environmental bond shifts the responsibility for who assumes the risk of any catastrophic event of large-scale development to those arguing the risks are small. When enough others agree, we should have a robust market for those willing to assume the resulting environmental risks.”
December 21, 2011
Students at Arizona State University’s School of Sustainability get the opportunity to tackle real-life issues in their community as a part of their studies. For Dr. Hallie Eakin’s students in the Fall 2011 undergraduate course, “Sustainable Food and Farms,” this meant conducting research to analyze ASU’s food sourcing decisions and come up with suggestions for improvements.
Through the research for this class, the students concluded that ASU is moving in the right direction in identifying and supporting sustainable food supplies. The student researchers noted, however, that they had several concerns regarding aspects of waste management, ecological impact, education, and transparency in the food system, among other issues.
December 20, 2011
“You cannot run an economy, especially one poised for growth (like Arizona) without energy,” noted two Arizona State University energy experts in an op-ed that appeared in the Dec. 19 Arizona Republic.
“On the cusp of its 100th birthday, Arizona is facing an aging energy infrastructure that is unprepared for a sustainable future,” wrote ASU’s Gary Dirks and Matthew Croucher. Dirks is director of LightWorks, an ASU initiative that capitalizes on the university’s strengths in solar energy and other light-inspired research. He is also a distinguished sustainability scientist with ASU’s Global Institute of Sustainably. Croucher, an economist, is an associate research professor at the W.P. Carey School of Business and a senior sustainability scientist with ASU’s Global Institute of Sustainability.
December 15, 2011
A November 29 broadcast on National Public radio features a project co-directed by planning professor Aaron Golub and Milagros Zingoni of the ASU Herberger Institute of Design and the Arts. Students involved include Benjamin Stanley, of the School of Sustainability and Christian Solorio; Hector Navarro; and Whitney Warman of the Herberger Institute of Design and the Arts.
In the project, called “Retrofitting Suburbs: Re-visioning the Cul-de-Sac,” Golub, Zingoni and their team are working with the city of Avondale to re-design one of its cul-de-sacs for the year 2030. The goal is for the re-designed cul-de-sac to fit the needs of future populations, in which there will be an increasing number of single- and two-person households. The re-designed cul-de-sac will use the existing structures to accommodate up to 3 times as many residents, in “manors” that blend small private units with shared space.
December 15, 2011
The grant’s objective is to promote transit-oriented development (TOD) along the light rail line – with a focus on development that will provide all residents with safe, convenient access to quality, affordable housing, well-paying jobs, education and training programs, fresh food and healthcare services.
The project, named Reinvent Phoenix: Cultivating Equity, Engagement, Economic Development and Design Excellence with TOD, will foster development near the light rail that serves to:
December 15, 2011
The Global Institute of Sustainability (GIOS) at Arizona State University is one of the players on the Governor’s Office of Energy Policy team tabbed by the U.S. Department of Energy’s SunShot Initiative to identify and eliminate barriers to easy and affordable rooftop solar installation.
Gov. Jan Brewer announced this month that the Arizona team received a $710,000 grant from DOE, the first-year award in a three-year $2.8 million initiative, with the goal of developing processes to lower costs by identifying best practices in finance, permitting and zoning.
December 15, 2011
What does the future of business look like in a sustainability-minded world, and how do we get there are two among many questions addressed in the three-volume set, “The Business of Sustainability: Trends, Policies, Practices, and Stories of Success.”
A dozen chapter contributors from ASU essentially helped to develop the first integrated presentation of the business of sustainability. The books were published in November 2011 and bring together more than 70 experts who specialize in several industries. The volumes’ editors include Scott G. McNall, who joined forces with fellow editors who hail from ASU: George Basile, a professor in the School of Sustainability, and James C. Hershauer, an emeritus professor of management.
According to Hershauer, the editors teamed up to produce the books because they collectively saw fragmentations in the approaches businesspeople were making when engaging in sustainability discussions.
December 12, 2011
ASU has announced that Tesco is joining The Sustainability Consortium, an independent group of global businesses, academics, governments and non-governmental organizations that work collaboratively to drive innovation in consumer product sustainability. The Tesco-funded Sustainable Consumption Institute (SCI) at The University of Manchester will also become an academic member of the Consortium. Tesco joins 16 other European members that provide The Sustainability Consortium a strong foothold in the region.
Joining The Consortium is a further boost to Tesco’s work on sustainability and comes after its commendation as the top green UK retailer by the internationally recognized Carbon Disclosure Project. By focusing on environmental and social sustainability in the supply chain, The Consortium’s collaboration between Tesco and other global businesses will drive sustainable production and consumption in the consumer goods market. This partnership builds on The Consortium’s recent opening of a European branch at Wageningen University & Research Centre in The Netherlands.
December 8, 2011
Now 21, the ASU senior from Chandler has hiked through rainforests to study ecology in Costa Rica and has planted hundreds of trees as a farm intern in New Zealand. She has founded a student organization to fight slavery and trafficking, and has led volunteer efforts for a Tempe homeless program and an environmental action team.
Next year the young activist will head for Chile to study food security and community-based agriculture, having just won a $26,000 Rotary Ambassadorial Scholarship.
She is one of more than 400 university students from 40 countries selected by Rotary International to study abroad. They will participate in community service projects and speak to civic groups, acting as “goodwill ambassadors” for their home countries.
November 3, 2011
In early October, Andrew Ross issued the latest indictment of Phoenix: Bird on Fire: Lessons from the World’s Least Sustainable City. Ross’s book represents the latest, longest, and most articulate examination of Arizona’s capital – the nation’s sixth largest city – as a kind of colossal demographic mistake. But he’s not the first to go down this path.
In a 2006 radio interview, author Simon Winchester said that Phoenix “should never have been built” because “there’s no water there.” In 2008, Sustainlane.com rated Phoenix among the least sustainable cities in the U.S. for water supply, primarily because of the distance water must travel to reach the city. In 2010, the Natural Resources Defense Council (NRDC) found that Maricopa County, home to the Phoenix Metro area, was among the “most challenged” places in the U.S. for climate change – this conclusion based on the difference between rainfall and water use within the county. And in 2011, the Stockholm Environment Institute (SEI) found current patterns of Arizona water use to be “unsustainable,” due to the large amount of water going to agriculture.
These views highlight the huge problems inherent in measuring urban sustainability. In large part, Phoenix seems to be everyone’s favorite whipping boy essentially because it’s hot in Arizona and doesn’t rain very much. This view is too simplistic.
October 14, 2011
At Arizona State, the bar is sky-high when it comes to how the university runs its daily sustainable campus operations. It continues to be recognized as a model for sustainability; Arizona State University was recently named on The Princeton Review’s 2012 Honor Roll of the nation’s “greenest” universities. For the fourth consecutive year, The Princeton Review has recognized ASU for obtaining the highest possible score (99) in its Green Rating tallies. ASU was one of only 16 universities to achieve a perfect score.
ASU was also in the top 25 on Sierra magazine’s Coolest Schools list – a survey that ranks the greenest college campuses across the nation. A publication of The Sierra Club, Sierra magazine’s “Coolest Schools” ranking is an index that provides comparative information about the most important elements of campus sustainability.
In addition, ASU earned a STARS Gold rating from the Association for the Advancement of Sustainability in Higher Education (AASHE). ASU was one of only 22 institutions out of 117 to receive a gold rating. STARS, the Sustainability Tracking, Assessment & Rating System, is a transparent, self-assessment framework for colleges and universities to gauge relative progress toward sustainability.